Toaster Oven Tuesday, Week 48, 2015

Today's toaster oven cooking comes from the urge to have something reminiscent of childhood.  Weiner Wraps!!  I don't recall that we had these so much at home, but our small town school with farm wife cooks, served them for lunch.  They were a favorite.

 I started with a package of these.  They're my preferred hot dogs.

 Then I grabbed a can of these.  There's one more roll in this package than there are hot dogs, so it was 'just a roll'.

The finished product.

For the toaster oven, I still followed the directions on the label of the crescent rolls and baked them on the lower rack position.  I served them with a can of 3-bean salad.  

Little fuss, no frills, quick & easy.